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Tag Archives: Kaizen

Kaizen at the Food Bank

Food Bank, Produce

What if kaizen and lean thinking were implemented at a charity like a food bank? You might end up with an organization that looks like the Food Bank for New York City, the country’s largest food bank, which has distributed more than 63 million meals worth of food in the past year.  Under its current leadership, the food bank’s workers have ...

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Continuous Improvement Applied to Safety at Toyota

Safety, Equipment

A recent article at EHS Today explains how a Toyota plant that manufactures forklifts in Columbus, Ind., makes safety a part of daily life. The facility refers to its safety system as K-HYP, which standards for “kaizen” (continuous improvement) and “How’s your process?” At the facility, safety is a topic of discussion at morning meetings, and each employee is given the ...

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